Japanese Culture Program: How to Make Rice Balls workshop

**Japanese Culture Program: How to Make Rice Balls Workshop** Join Koki Yamamoto, Japan Outreach Initiative Coordinator from RMC, for a hands-on introduction to Japanese cooking. During this workshop, you'll learn the technique for making rice balls—a versatile snack or light meal enjoyed throughout Japan. This is a great chance to explore a different food culture while picking up a practical skill you can use at home. This program is designed for teens ages 12 to 18. Registration is required, and spots are limited to 6 participants. Once you sign up, you'll receive an email with the online event link. If you have questions or need accommodations for physical or communication needs, reach out to ask@pamunkeylibrary.org or contact the library directly.